BBQ sauce with honey
Oak’a BBQ BBQ Sauce with Honey is aromatic, sweet and sour with a distinct honey sweetness, creating a unique taste balance. It is perfectly suited for grilling meat and fish, marinating, preparing vegetables, as well as for burgers, pizzas and complementing everyday dishes. This sauce can also be used for glazing meat, which will give it a juicy and expressive taste.
Price range: 4,50 € through 35,00 €each
Ingredients (raw material origin not from Latvia): Water, sugar, malt extract (from barley), white wine vinegar, tomato paste, honey (3,4%), modified starch, salt, caramelised sugar, ancho peppers, black pepper, garlic extract, acidity regulators – citric acid, acetic acid, natural flavour enhancer (spices: lovage root, parsnip, onions), sweet paprika, natural smoke flavour, Worcestershire sauce (wine vinegar, malt vinegar (from barley), water, sugar, salt, caramelised sugar syrup, spices (contains celery), lemon oil), preservative – potassium sorbate, mustard powder.
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| Energy value | 674 kJ / 158 kcal |
| Fat | 0,14 g |
| of which saturates | 0,02 g |
| Carbohydrates | 30,3 g |
| of which sugars | 28,0 g |
| Protein | 0,8 g |
| Salt | 3,2 g |
Usage:
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Marination:
Marinate meat (pork, chicken, or beef) for at least 30 minutes or longer before cooking. The honey helps the meat become more tender and gives it a glossy finish during cooking. -
Grilling:
Brush Honey BBQ sauce onto meat or vegetables about 5 minutes before the end of grilling. This creates a flavorful crust with a fantastic aroma. -
Everyday use:
Serve as a side sauce for grilled or roasted vegetables, sausages, burgers, or skewers. This sauce also pairs wonderfully with a variety of dishes and snacks. -
Shrimp and fish:
Marinate shrimp or fish with Honey BBQ sauce. During grilling, the honey adds a sweet, tangy, and smoky flavor that complements seafood beautifully.
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